Julie's Pizzeria Menu

Crisp greens topped with tomatoes, cucumbers, carrots, and croutons.

Mixed greens, topped with strips of ham, turkey, cheese, eggs, olives, and much more.

A meal in itself! Chock full of meats, cheese, vegetables, artichokes, and more.

Crisp romaine, Parmesan cheese, croutons; served with our Caesar dressing on the side.

Our Caesar, tossed with strips of grilled chicken.Served with Caesar dressing on the side.

Grilled chicken, feta cheese, black olives, lettuce, tomatoes and onions. Served with Greek dressing and a pita.

Grilled steak, feta cheese, black olives, lettuce, tomatoes and onions. Served with Greek dressing and a pita.

Marinated chicken, cheddar cheese, lettuce, tomatoes, onions and black olives. Served in a fried tortilla shell with salsa and sour cream.

Seasoned ground beef, tomatoes, black olives, cheddar cheese, lettuce, and onions. Served in a fried tortilla shell with salsa and sour cream.

A mountain of fresh greens, tomatoes; topped with French fries and tender marinated steak. Served with your choice of dressing.

A mountain of fresh greens, tomatoes; topped with French fries and tender marinated chicken. Served with your choice of dressing.

Salad greens, topped with strips of Cajun chicken, cheddar cheese, onions, and garnished with tomatoes and hardboiled eggs.

Mixed greens, chicken tenders, toasted walnuts, red onion, tomatoes, red peppers, parmesan cheese and tortilla straw. Served with a side of our ranch dressing.

Fresh spring Mix with sliced pears, glazed walnuts and served with our homemade herbed walnut vinaigrette.

Field green, walnuts, goat cheese, red onion and balsamic glaze.

A mountain of fresh greens, steak, grilled shrimp with pesto, cherry tomatoes, walnuts, red onion, crumbled bleu; served with balsamic dressing on the side.

Layers of pasta, beef, and cheeses, topped with our homemade red sauce.

Homemade crepes, filled with cheese. Served with our homemade red sauce.

Served with our homemade red sauce.

Large shells, overfilled with a blend of cheeses. Served with our homemade red sauce.

Eggplant and a generous portion of spaghetti, smothered in our homemade red sauce baked with mozzarella cheese!

Tender breast of chicken and a generous portion of spaghetti, smothered with cheese and our homemade red sauce.

Our homemade alfredo sauce served over linguini.

A generous helping of pasta, topped with our sauce and melted mozzarella. Eating this dish is akin to eating pizza in a bowl.

A generous helping of pasta, topped with our sauce and melted mozzarella. Eating this dish is akin to eating pizza in a bowl.

Filled with fresh spinach and ricotta cheese.

A delightful blend of spinach, Italian sausage, and our alfredo sauce. Served over your choice of spaghetti, linguini or penne pasta.

Olive oil and garlic sauce with shrimp; served over spaghetti.

Linguini tossed with strips of charbroiled chicken breast and steamed broccoli florets, drizzled with a light cream sauce; topped with parmesan cheese.

A generous portion of tender top round veal, lightly breaded, fried, and smothered with mozzarella cheese; served over spaghetti.

Shrimp, scallops, clams and mussels, simmered in our marinara sauce, served over a bed of linguini. Order Mild or Fra Diavlo (hot).

Penne pasta and pesto sauce, tossed with artichokes, sundried tomatoes, kalamata olives, mushrooms, chicken, finished with fresh spinach and feta cheese. A Mediterranean, culinary delight!

Tender strips of chicken served over a bed of linguini, topped with our homemade Cajun Alfredo sauce.

Six cajun seasoned shrimp served over a bed of linguini, topped with our homemade Cajun Alfredo sauce.

Tender strips of chicken and shrimp, served over a bed of linguini, topped with our homemade Cajun Alfredo sauce.

Seasonal Beef, peppers and onions, elbow macaroni, red sauce smothered in cheese and baked to perfection.

Served with Our Fresh Baked Italian Bread

Served with Our Fresh Baked Italian Bread

Filled with fresh spinach and ricotta cheese.

Tender beef and sautéed mushrooms are the perfect marriage in this classic dish. Served over egg noodles and finished with a dollop of crème fraiche

Long, hollow pasta, crispy pancetta, crushed tomato, olive oil & garlic, red pepper flakes, salt and pepper. A simple dish with a depth of flavor; do not miss this Italian classic.

Butternut Squash, ricotta cheese stuffed shells with a butternut squash, sage butter cream sauce.

Orecchiette (tiny ear shaped) pasta with a spicy Calabrian chili, tomato and cream sauce.

Filet, portobello mushroom, roasted red peppers served over a bed of linguini with our homemade Alfredo; finished with Gorgonzola.

Cheese Tortellini smothered with our homemade pumpkin alfredo!

Steamed broccoli, roasted red peppers and artichokes, sautéed with pesto. Served on foccacia bread, and topped with mozzarella cheese.

Parmesan cheese, lettuce, ripe tomato, mayo and onions.

Bacon, lettuce, tomato, onions, BBQ sauce and melted cheddar cheese topped with Cajun mayo.

Tuna, tossed with almonds, finely chopped onions and a touch of mayo, served on grilled focaccia bread with melted mozzarella cheese and then topped with tomato slices and a wonderfully flavored sautéed onion and sweet pepper relish.

Served with melted provolone cheese, sliced tomato, roasted red peppers, artichoke spread, on our homemade toasted focaccia bread.

Grilled chicken strips, crisp romaine lettuce, crumbled feta cheese, sliced tomatoes and onions, with Caesar dressing, all wrapped in a spinach tortilla wrap.

Breaded chicken tenders, shredded lettuce, sliced tomatoes, ranch dressing, all wrapped in a jalapeno cheese wrap. Served hot, medium, mild or BBQ.

Turkey, ham, bacon, lettuce and tomatoes, all rolled in a wheat wrap, served with cranberry mayonnaise.

Six ounces of certified Angus beef, grilled to your liking, then topped with peppers, onions, and mozzarella cheese.

A Buffalo classic!

Six ounce haddock filet, lettuce and tomato served on a hard roll.

Field greens, sirloin, mushrooms, red onion, roasted red peppers, crumbled bleu and provolone cheese; drizzled with balsamic dressing and A sauce.

Field green onion and walnuts, crumbled bleu, red onion, and walnuts; all rolled up in a wheat wrap with our walnut vinaigrette dressing.

Roast beef piled high on our homemade focaccia bread with melted provolone cheese, red onion, and house marinated eggplant. This "sangwich" is not to be missed. Thanks Uncle Charlie!

Turkey, bacon, creamy Brie cheese and field greens on our homemade focaccia bread.

(Mild, Medium, Hot, BBQ)

(Shredded Steak, Cheese, Grilled Peppers, Onions, Lettuce, Tomato, Mayo)

(Italian Sausage, Capocolla, Lettuce, Tomato)

For the purist; lettuce and tomato.

Our burger topped with American cheese, lettuce and tomato.

A cheeseburger, topped with strips of bacon, lettuce and tomato.

A burger, topped with grilled onions, peppers, mushrooms, and mozzarella cheese.

A burger, topped with bleu cheese dressing, bacon, lettuce, and onions.

Our /lb. burger topped with mushroom, onion and Swiss cheese.

Our burger topped with lettuce, tomato, onion rings, bbq sauce and cheddar cheese!

half moon mozzarella

pcs

(side of honey)

pcs

Chicken, Broccoli & Alfredo Sauce

Julies oz haddock fish fry is served with homemade tuna macaroni salad, cole slaw, tartar sauce and dinner bread

Julies oz haddock broiled fish is served with our homemade tuna macaroni salad, coleslaw, tartar sauce and dinner bread.